《Brazilian Journal Of Poultry Science》重点专注发布农林科学-奶制品与动物科学领域的新研究，旨在促进和传播该领域相关的新技术和新知识。鼓励该领域研究者详细地发表他们的高质量实验研究和理论结果。该杂志创刊至今，在农林科学-奶制品与动物科学领域，有较高影响力，对来稿文章质量要求较高，稿件投稿过审难度较大。欢迎广大同领域研究者投稿该杂志。
| CiteScore | SJR | SNIP | CiteScore排名 | |||
|---|---|---|---|---|---|---|
| 1.8 | 0.315 | 0.489 | 学科类别 | 分区 | 排名 | 百分位 |
|
大类：大类：AgriculturalandBiologicalSciences
小类：小类：AnimalScienceandZoology
|
Q3 | 270/490 | 45% | |||
| 按JIF指标学科分区 | 收录子集 | 分区 | 排名 | 百分位 |
|---|---|---|---|---|
| 学科：AGRICULTURE, DAIRY & ANIMAL SCIENCE | SCIE | Q3 | 49 / 80 | 39.4% |
| 按JCI指标学科分区 | 收录子集 | 分区 | 排名 | 百分位 |
|---|---|---|---|---|
| 学科：AGRICULTURE, DAIRY & ANIMAL SCIENCE | SCIE | Q3 | 52 / 80 | 35.63% |
文章名称
引用次数
Subsequent Effect of Dietary Lysine Regimens Fed in the Starter Phase on the Growth Performance, Carcass Traits and Meat Chemical Composition of Aseel Chicken in the Grower Phase
11
Effect of Oxidized Soybean Oils on Oxidative Status and Intestinal Barrier Function in Broiler Chickens
6
Antimicrobial Resistance and Molecular Characterization of Salmonella Enterica Serotypes Isolated from Poultry Sources in Brazil
6
Effect of Broccoli Residues Fermented with Probiotics on the Growth Performance and Health Status of Broilers Challenged with Clostridium Perfringens
5
Artemisia Annua as Phytogenic Feed Additive in the Diet of Broilers (14-35 Days) Reared under Heat Stress (32 degrees C)
5
Grapeseed Meal Used as Natural Antioxidant in High Fatty Acid Diets for Hubbard Broilers
5
Impacts of Breeder Age, Storage Time and Setter Ventilation Program on Incubation and Post-Hatch Performance of Broilers
4
Effects of Dietary Copper on Growth Performance, Slaughter Performance and Nutrient Content of Fecal in Growing Goslings from 28 to 70 Days of Age
4
The Effect of High Temperature on Viability, Proliferation, Apoptosis and Anti-oxidant Status of Chicken Embryonic Fibroblast Cells
4
Taurine Reduces Heat Stress by Regulating the Expression of Heat Shock Proteins in Broilers Exposed to Chronic Heat
4
